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News

We will be on a big pitching and networking event in Brussels!

31 July 2024 No Comments

On December 02th we are going to be attempting to PITCH PERFECT AND BOOST THE EUROPEAN BIOECONOMY 2024 event in Belgium. As it is described in their webpage, the Pitchperfect

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Fermentation 1

Biotechnology: A good solution for industrial processes and agri-food needs

29 July 2024 No Comments

Biotechnology (usually referred to as biotech) is the area of biology that, using living processes, organisms, or systems, manufactures products or develops technologies to improve the quality of human life

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Interregional cooperation as a key factor in the development of biotechnologies

8 July 2024 No Comments

Clust-ER Agrifood has worked on two activities under its “Value Chain Mapping”, gathering insights from actors of the biotechnology for food sector

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Precision fermentation: A new horizon for the agri-food industry

5 July 2024 No Comments

Precision fermentation is a technology that uses micro-organisms under controlled conditions to get products identical to those we are used to

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Brainstorming In Greece

Regional Brainstorming Session in Greece

4 July 2024 No Comments

The RCM and the ATECluster organised a Workshop – Brainstorm Session entitled “Food Biotechnology – the Region’s Future”.

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Brainstorm sessions: conclusions from the biotech agri-food sector of the French South-East

25 June 2024 No Comments

Biotech4Food partners have sought to understand the state of the art of biotechnology use in the agri-food industry of their respective regions.

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Ingredients for a circular Economy

Contact

Please contact the Established office
Wagralim
(the Agri-Food Innovation Cluster of Wallonia)

international@wagralim.be

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