“RDV des Innov’Alliés” at COCONT : Fermentation, nutrition and sustainability
“RDV des Innov’Alliés” at COCONT : Fermentation, nutrition and sustainability
📍 Saint-Beauzire – 10:00 a.m. to 12:00 p.m. 📅 Free event upon registration (limited space available) Fermentation for healthy and sustainable food The European Biotech4Food project, of which Innov'Alliance is a partner, supports the development and adoption of biotechnologies in the agri-food and nutraceutical sectors. Its objective is to promote innovation in companies in order […]