B-Resilient Project set an ambitious package of support actions to empower food processing SMEs to become more resilient by means of an optimum use of biomass, and with appropriate digital solutions. The project will focus on maximising usage of available feedstock and its subsequent valorisation of side streams into innovative bio-based ingredients. B-Resilient project is built on a zero-waste and circular concept, improving the competitiveness of food processing SME from an environmentally sustainable perspective
How biotechnology will revolutionize agri-food systems as it powered life sciences & health sectors! This is the bet of this new EU-funded project, coordinated by Wagralim, together with the I4CE community and other relevant stakeholders, including a cohort of @ 12 SMEs. Funded under the I3 programme, Biotech4Food has been kicked-off at the end of 2023
Want to connect with partners from this project?
The purpose of this Community Platform is to gather the European stakeholders involved in the agrifood sector, with specific links with the European projects implemented through the S3 I4CE.
The final objective of this Community Platform is to link all actors, initiate interregional collaborations and create a community feeling between these stakeholders.
