BIOTECH4FOOD at Alimentaria 2026: Biotechnology Shaping the Future of Food Innovation
BIOTECH4FOOD will be present at Alimentaria 2026, supporting CNTA in three key presentations that explore how biotechnology is opening new avenues for innovation, value creation and competitive growth in the
WE HAVE CHANGED THE NAME: Introducing Ingredients for the Bioeconomy
The S3 partnership announces an evolution of its identity with the renaming of Ingredients for a Circular Economy to Ingredients for the Bioeconomy – I4BE. This change reflects the increasing strategic relevance of the bioeconomy within
Biotech4Food organises a new upskilling session on “Innovation in food biotechnology” in Galicia, Spain
On 13th November 2025, complementing the third edition of the conference ‘Disruption and innovation in the marine and food industry’, a session was organised open to all those interested in
What are the Biotech4Food Advisory Board meeting?
The Role and Objectives of the Biotech4Food Advisory Board The Biotech4Food Advisory Board plays a central role in supporting the strategic development and implementation of the project, acting as a
Advancing Food Biotech: Wagralim Takes Part in Planetary Health Investment Event
In October, Wagralim, the Walloon agri-food innovation cluster and coordinator of the I3 project Biotech4Food, participated in the Biotech for Planetary Health Investor event, organised by Biotope that brought together
Biotech4Food Partners Join EIT Food Next Bite 2025
On October 15th and 16th, Biotech4Food partners participated in theEIT Food Next Bite event 2025 to gain insights into the latest cutting-edge innovations shaping the agrifood sector.The event, organised by
